Mombar pops with quinoa

  • Weight
  • Additons
  • Seprate Additions

79.00 L.E
79.0 EGP
79.0 EGP

55.00 L.E

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Portion Size: 400 gm approx.
Cooking Method; Cooking Methods: We recommend baking in the airfryer, or in the oven over a parchment paper after lightly spraying it with oil (READY TO COOK).
The expiration date is after 30 days from the production date on the package.
How To Store: Freezer.
Ingredients: Rice, quinoa, natural tomato sauce, onion, tripe, sea salt, natural herbs, natural spices.

Specifications for Mombar pops with quinoa

Weight 400 gm approximately
Additons Add Minced Meat or Without Minced Meat
Seprate Additions Small olive oil jar or No
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