Available in Flamingo market New Cairo.
Portion weight: 800 gm approx.
Cooking Methods: Brush little oil to a preheated pan, add the meatballs till reaching the perfect color all sides, cover and cook on low heat, you can also cover and
cook in a preheated oven. (READY TO COOK).
The expiration date is after 30 Days from the date of production on the package.
How to store: Freezer.
Ingredients: Beef meat, sea salt, natural herbs, natural spices.

Can be found in Flamingo market New Cairo.
Portion weight: Cheese Burger 3 pcs (180 gm per piece).
Regular Burger 8 pcs (100 gm per piece)
Cooking Methods: Brush little oil to a preheated grill or pan, cook both sides.. (READY TO COOK).
The expiration date is after 30 Days from the date of production on the package.
How to store: Freezer.
Ingredients: (Cheese Burger) Beef meat, sea salt, black pepper, natural milk mozzarella.
(Regular Burger) Beef meat, sea salt, black pepper.

Can be found in Flamingo market New Cairo.
Portion weight: 800 gm approx.
Cooking Methods: Brush little oil to a preheated grill or pan, and enjoy! (READY TO COOK).
The expiration date is after 30 Days from the date of production on the package.
How to store: Freezer.
Ingredients: Beef meat, sea salt, natural spices.

Can be found in Flamingo market New Cairo.
Portion weight: 400 gm approx.
Cooking Methods: Cool (READY TO COOK).
The expiration date is after 30 Days from the date of production on the package.
How to store: Freezer.
Ingredients: Chicken, sea salt, natural spices.

Can be found in Flamingo market New Cairo.
Portion weight: Half chicken.
Cooking Methods: Cool (READY TO COOK).
The expiration date is after 30 Days from the date of production on the package.
How to store: Freezer.
Ingredients: Chicken, sea salt, natural spices.

Portion Weight: 600 gm approx.
Cooking Method: Bake in the air fryer or in the oven over a parchment paper after lightly spraying it with oil, then let it boil in the preheated sauce a little bit
How To Store: Freezer Up to a month.

Portion size: Mini 6 loaves.
Cooking Methods: (READY TO COOK)Brush little oil, put in a preheated oven on the oven net, don't cover if you prefer it crunchy(don't defrost in case of frozen hawashi).
The expiration date is after 3 Months from the date of production on the package.
How to store: Freezer.
Ingredients: Beef meat, onion, green pepper, sea salt, natural spices, natural herbs.

Portion size: 3 fillings enough for 3 medium loaves.
Cooking Methods: (READY TO COOK)Stuff your bread with the hawawshi filling, brush little oil, put in a preheated oven on the oven net, don't cover if you prefer it crunchy(don't defrost).
The expiration date is after 3 Months from the date of production on the package.
How to store: Freezer.
Ingredients: Beef meat, onion, green pepper, sea salt, natural spices, natural herbs.

Portion Weight: 400 gm approx.
Cooking Method: (READY TO COOK)
The expiration date is after 1 Month from the date of production on the package.
How to store: Freezer.
Ingredients: Beef meat, onion, sea salt, natural spice, tripe.